This past Saturday, Munch ran a stall at the City Bowl Market. This was not only Munch's first City Bowl Market appearance, it was Munch's first market ever. I was admittedly nervous, but the customers and fellow stallholders were so lovely, and the atmosphere so welcoming and fun, that it ended up being a great experience. Munch will be back this coming Saturday - look out for the market menu to be posted in the next few days.
Here are some photos from the market, and as always, please forgive my lack of skills with the camera.
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| Feeling nervous! Lovely Munch apron made by my sister. |
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| Breakfast items - muffins, granola, and yoghurt |
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| Quinoa, chickpea, and aubergine salad with pomegranate and herbs |
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| Roasted carrot, sweet potato, baby potato, and beet salad |
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| Arancini stuffed with mozzarella |
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| Socca with roasted baby tomatoes |
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| Muffins - cheddar and bacon cornbread, and spinach and carrot cumin |
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